Amarylla Tomatilla TL109
60 days. A Polish twist on an old Mexican staple vegetable! Immature fruits are green, morphing to pretty yellow as they ripen and begin to split their protective husks. The fruit is firm, juicy and very sweet; perfect for jams, jellies and don’t forget the salsa! We also love these in the garden for fresh snacking and salads. Bred to thrive in the cooler summer conditions of inland eastern Europe.